Back to top
In stock

Garden of The Andes Organic Chai Tea, 20 tea bags

RM28.90

Earthy Comforting Spice Tea Boost your Day For many years black tea has been blended with an array of warm spices in India to craft the lovely Chai tea, a traditional and aromatic drink that will bring an exotic touch to your day. With the perfect balance of spice, the ginger and pepper give this spice tea a little kick to the taste buds and the cinnamon, cloves contribute to the earthy flavour to the Chai Blends.

QUALITIES

  • 100% Certified organic
  • Packed in unbleached double chamber tea bags, free from staples and glue
  • No preservatives, colouring or flavouring
  • Vegetarian / Vegan friendly
  • GMO free
  • Sustainably produced
  • Practice crop rotation
  • Hand harvested
  • Fourth generation, founded since1875
Weight 0.1 kg
Dimensions 24 × 16 × 16 cm
Ingredients

Black tea*, Cinnamon*, Ginger*, Cardamon*, Cloves*, Pepper*
*From Organic Farming

How to Use

Take 1 teabag into a cup and pour with hot water. Steep for 2-3 minutes, and enjoy the tea.
Alternatively, boil the tea bag and mix with plant-based milk of your choice to serve.

Benefits

1. Heart support
• Black tea contains flavonoids, which help prevent plaque buildup in the body’s arteries and reduces stress on the heart. Cinnamon has also been shown to help to treat cardiovascular diseases and reduce harmful cholesterol.

2. Reduce nausea and improve digestion
• Ginger is well-known on its anti-nausea effects. The chai blend contains cardamon, cinnamon, pepper, cloves all of which appear to help prevent digestive issues and soothes stomach discomfort.

3. Increase energy and alertness
• Black tea contains moderate amount of caffeine act as an energizing tea that can help to increase alertness and focus.