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Garden of The Andes Organic Patagonian Berries Tea, 20bags

RM28.90

Native Berries Tea from the Pristine Patagonia Patagonia is one of the purest places in the world, offering beautiful wildlife and amazing scenery. This pristine location at Southern Chile also produces native antioxidant berries that are used in this delicious infusion of berries tea. With high antioxidant values of the powerful ingredients: Maqui and Murta, they give potential health benefits and reduce the risk of diseases. Enjoy the crimson red tea with a sweet tart, subtly sourish berries aroma.

QUALITIES

  • 100% Certified organic
  • Packed in unbleached double chamber tea bags, free from glue
  • No preservatives, colouring or flavouring
  • Caffeine Free
  • Vegetarian / Vegan friendly
  • GMO free
  • Sustainably produced
  • Practice crop rotation
  • Hand harvested
  • Fourth generation, founded since 1875
Weight 0.4 kg
Ingredients

Rosehip*, Murta (Ugni molinae)*, Maqui (Aristotelia chilensis) *,
Hibiscus*
*From Organic Farming

How to Use

Take 1 teabag into a cup and pour with hot water. Steep for 2-3 minutes, and enjoy the tea.

Benefits

1. High antioxidants
• These fruits rich in antioxidant particularly flavanol and anthocyanin contents

2. Star ingredient – Maqui and Murta
• Both berries pose high level of bioactive compounds (i.e. phenolic antioxidants, alkaloids, flavonoids, and particularly anthocyanins) have contributed to our health benefits like anti-inflammation, anti-aging, better cholesterol control.