Sonnentor Organic Garlic Granules, 40g
RM19.50
The intense yet sharp flavour of garlic changes when boiled or fried. Thus, boiled or fried garlic will be sweeter in taste and much milder than the raw version. Whether boiled, fried or raw, garlic fits almost everything.
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Description
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Additional information
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The intense yet sharp flavour of garlic changes when boiled or fried. Thus, boiled or fried garlic will be sweeter in taste and much milder than the raw version. Whether boiled, fried or raw, garlic fits almost everything.
Product Highlight
Loved by many because of its aromatic, hated by some for fear of bad breath, many dishes still happy with garlic character!
Quality
- Certified Organic. (Austira Bio Garantie)
- Vegan friendly
- Alkaline food
Tastes
Intense and spicy, slightly sweet is not only the aroma of garlic, but also the taste.
Precaution
Use low temperature and make it quickly when we roast garlic to avoid it becoming bitter in taste.
Country of Origin
Austria
Ingredients
Organic Garlic
Weight | 0.05 kg |
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Benefits | Benefits A timesaving seasoning. Fights infections, intestinal parasite, antiviral, antibacterial, antifungal. Helps acting as anti-clotting agent, lower blood pressure and cholesterol level. |
Usage Instruction | Suggested Servings Garlic is probably the all-rounder among the spices which can refine all kinds of refined foods or give them their tempting aromatic taste such as garlic bread, noodles etc. Storage Instructions Store in tightly covered jars and use clean, dry spoons for measuring.after opening. Store in a cool dry place. Avoid from direct sunlight. |
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