The finest Chinese green tea is the first tea which was drank in history, it has always been cultivated in Chinese gardens in a wide variety. For some years now moving to Europe,the soft, subtle green tea is not only a wonderful breakfast drink, but also an ideal food companion.
More than just a wonderful breakfast drink!
- Certified Organic (Austria Bio Garantie)
- Low in caffeine content.
- Alkaline food.
- Suitable for vegan.
The finest Chinese green tea has a champagne-color and light green color when infused in liquid. The taste of the tea is floral, herbaceous and aromatic at first and then develops into a slight sweetness which leaves mild and tart finish for aftertaste.
Green tea should be steeped in very hot but not boiling water for about 2-3 minutes to prevent bitterness.
Country of Origin
Organic Green Tea