Sonnentor Organic Assam English Black Tea, 95g
RM36.90
Black tea is a variety of tea that is more oxidized than the oolong, green, and white varieties. All four varieties are made from leaves of Camellia sinensis. Black tea is generally stronger in flavor and contains more caffeine than the less oxidized teas.
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Description
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Additional information
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Black tea is a variety of tea that is more oxidized than the oolong, green, and white varieties. All four varieties are made from leaves of Camellia sinensis. Black tea is generally stronger in flavor and contains more caffeine than the less oxidized teas.
Product Highlight
Be lively with English Black Tea from India!
Qualities:
- Certified Organic (Austria Bio Garantie)
- Contains caffeine
- Fully fermented tea
- Suitable for vegan
Tastes
The term black tea refers to the colour of the oxidized leaves.The floral-fruity fragrance of tea is reflected with an aromatic note and slightly bitter taste.
Country of Origin
Austria
| Weight | 0.11 kg |
|---|---|
| How to Use | Unlike green teas, which turn bitter when brewed at higher temperatures, black tea should be steeped in freshly boiled water. For one cup of tea take one tablespoon black tea and cover with boiling water. Let it stand for 3-5 minutes to obtain a desirable taste. |
| Storage | Store in tightly covered jars and use clean, dry spoons for measuring after opening. Store in a cool dry place. Avoid from direct sunlight. |
| Ingredients | Organic Black Tea Leaves |
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